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| Management number | 219225502 | Release Date | 2026/05/03 | List Price | $16.00 | Model Number | 219225502 | ||
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A Full-Color Ice Cream Recipe Book & Dreamy Coastal Travel Escape in One.Craving something sweet and inspiring? Welcome to Byron Bay, Australia’s most beautiful beach town—now served in scoop form. This premium cookbook blends Over 50 easy full color homemade ice cream recipes with stunning coastal moments from one of the world’s most iconic seaside destinations.Whether you’re a home cook in California, the Midwest, or Miami, these recipes are made for you. With a mix of no-churn and machine-friendly options, this book brings the sunshine and flavor of Byron Bay straight into your kitchen—no rare ingredients or fancy tools required.🏖 What You’ll Get Inside:✅ 50 scoopable recipes with creamy textures & bold flavor✅ No-Churn Options and Machine-Friendly Recipes✅ Dairy-Free, Plant-Based & Seasonal Choices✅ Ingredients easy to find in any U.S. supermarket✅ Visual recipe spreads + stunning full-page travel photos✅ “Moments from Byron” travel interludes with poetic storytelling and coastal charmFrom Strawberry Rose Swirl to Coconut Vanilla Bean Cream, every chapter delivers indulgent flavors and beautiful design—like a vacation on every page.📚 Perfect For:Home cooks, ice cream lovers & summer dessert enthusiastsFans of Salt & Straw, Jeni’s Splendid, and boutique-style cookbooksAnyone who dreams of the ocean, wanderlust, and a perfect cone📸 Shot in full color premium 8.5 x 11 format and beautifully designed.The Sun & Sea Ice Cream Co. is more than a cookbook—it's a keepsake, a travel guide, and a reminder to enjoy the sweet, slow moments of life. Read more
| ISBN13 | 979-8285973126 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8.49 x 0.56 x 11.24 inches |
| Book 1 of 6 | The Sun & Sea Ice Cream Cookbook & Travel Guides |
| Item Weight | 1.03 pounds |
| Print length | 158 pages |
| Publication date | May 31, 2025 |
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